Yesterday I went to a fuking cheap Izakaya. Karage and highball cost only 150 and 100 yen respectively. When I bite one of that karaage, I noticed that inside was kind of reddish.
I thought it was not completely cooked but I didn't care about it and eat it because I was drunk.
Sure enough, this morning I almost died. I was in the toilet for 2 hours. My stomach is still fucking hurting. I will never go to indecent Izakaya.